To celebrate the New Year, the Phoenix Kitchen is launching a new seasonal menu for their very popular afternoon tea. What’s more, our readers have the chance to enjoy this very British treat for two FOR FREE!
Food and Drink
Cornwall Place Kitchen
Since opening our doors for the first time a little over the year ago, one of our favourite aspects of getting to know everyone here in Buckingham has been the sense of community that we’ve encountered.
Win Four Tickets to The Festival of Beer!
Heading up the music line-up are electronic afro-funk band Ibibio Sound Machine, New York disco pioneers Odyssey and the king of soul and funk himself, Craig Charles. Other acts confirmed include Greg Wilson, The Cuban Brothers, Rob Da Bank, Don Letts, The Allergies and comedian Milton Jones heading up the comedy stage. Featured breweries include Rivington, Bath Ales, Northern Monk, Squawk and many more.
Let’s Talk BBQs
We catch up with Kate Edwards, Buckingham based food blogger to talk all things BBQ!
Say hello to Cornwall Place Kitchen
Introducing Cornwall Place Kitchen, a coffee shop and chef’s table experience in Buckingham
Valentine’s Nutella & Dark Chocolate French Toast
Treat your valentines this weekend! I mean, this is the stuff dreams are made of right?! And let's face it - we need to buy some Nutella for pancake day anyway! Ingredients: 2 thick slices of Brioche/Quality thick white bread 1 large egg 2 tbsp milk...
Honey Fermented Carrot Jam
You will need a 200g sterilised airtight jar Ingredients: 75g carrots coarsely grated 1 tsp raisins 1 tsp freshly grated ginger ¼ tsp ground mixed spice 2 cardamom pods, seeds removed and ground Grated orange zest, 1 tbsp fresh squeezed orange juice 75g runny honey...
Local Food Heroes
Meet our new food blogger Kate! @katesfoodadventures
Lemon Garlic Pasta
Ingredients: 250g Spaghetti/Linguine pasta 2-3 garlic cloves chopped Zest of 2 lemons 2 tbsp of lemon juice 2 tbsp Regular olive oil for cooking Salt to taste approx 1/2 tsp Drizzle of Extra virgin olive oil for dressing Optional dried...